Description
CITRUS, HERBAL, SPICY, STONE FRUIT, WOODY
Alpha Acid Range: 6.5-11%
Discovered by Virgil Gamache Farms, Amarillo® VGXP01 is one of the top ten aroma varieties utilized by craft brewers. It features relatively high alpha acids along with extremely high levels of myrcene for citrus and grapefruit flavors
Can be used as a dual-purpose hop, but with its unique, highly sought-after aromas and flavors combined with high demand, it’s most often seen in late-kettle or whirlpool additions and as a dry hop. A fixture in American pale ale, IPA, and Imperial IPA formulations.
Sensory: Diverse aromas depending on picking time. Early harvest brings aromas of lemon and candy. Mid-harvest brings aromas of grapefruit, floral, and tropical. Late harvest brings aromas of onion/garlic and dank.
Alpha Acid Range: 6.5-11%
Beta Acid Range: 5.5-8%
Co-Humulone as % of alpha: 20-24%
Amarillo® is a trademark owned by Virgil Gamache Farms, Inc.
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