Azacca® Pellet Hops


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Breeding/Development: Washington, USA. The hop formerly known as #483 from the American Dwarf Hop Association, Azacca® is named for the Haitian god of agriculture.

Brewing Application: Excellent aromatic qualities make Azacca® a go-to hop for late and dry hop additions in a variety of styles, although its high myrcene fraction has made it a favorite of IPA brewers. Shows well as a single hop in a simple grist.

Sensory: Intense and tropical. Sustained impressions of citrus and very ripe mango, with notes of orchard fruit (pears, apples) and pine needles throughout.

Alpha Acid Range: 14.0 – 16.0%
Beta Acid Range: 4.0 – 5.5%
Co-Humulone as % of alpha: 38 – 45
Total oils mL/100 gr.: 1.6 – 2.5

Myrcene: 45-55%
Humulene: 14-18%
Caryophyllene: 8-12%
Farnesene: < 1%

Additional information

Weight N/A
Dimensions N/A
Package Size

1 oz., 8 oz., 1 lb.


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