This is a drum-roasted biscuit-style malt that is more deeply roasted than our Victory® Malt. It is produced from a proprietary malting/roasted process that kicks up the intensity of the toasty and biscuity flavors. It develops noticeable bran flake notes and creates its distinguishing bold sourdough/tangy flavor.
Usage Levels / Beer Styles: 5-10% Excellent in IPA, ESB, Amber, Nut Brown Ale, Porter, and other dark beer styles
Flavor Profile: Toasty, biscuity, bran flakes, sourdough, tangy
Color: 40 °L
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