Description
Citirc acid is used in sanitizing solutions to lower pH, therefore making the SO2 solution more effective.
Can be used in winemaking, specifically fruit wines (non-wine grape) for acid adjustments, and/or other food making applications such as: cheesemaking, food ferments, and canning. Also, used in soapmaking process.
As part of sanitizing solution (per gallon of solution):
- Citirc Acid 1 Tbsp.
- Potassium (or Sodium) Metabisulfite 1 Tbsp. (or 1x Campden Tablet)
Shipping DIMS: 1 lb. | 10 x 7 x 1 in.
[Formerly: 1101017]
Additional information
| Weight | 1.03 lbs |
|---|---|
| Dimensions | 7.75 × 5.27 × 1.5 in |
| By Weight |
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