Briess Red Wheat Malt 50 lb. Bag



Use as part or all of base malt in wheat beers. Produces a light straw color with a creamy, sweet, malty, wheat flour/bread flavor. Runs efficiently through the brewhouse with slightly higher protein than White Wheat Malt. Often used in Hefeweizen and other traditional wheat styles due to a distinctive, characteristic wheat flour flavor. Improves head and foam retention in any beer style.

Additional information

Weight 51 lbs
Dimensions 30 × 18 × 6 in

Briess Malt & Ingredient Co.

Malt Type



United States


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