





$5.99
Quantity | Price | Discount |
---|---|---|
1-4 | $5.99 | 0% |
5-9 | $5.51 | 8% |
10+ | $5.21 | 13% |
In stock
LalBrew BRY-97™ is an American West Coast-style ale yeast that was selected from the Siebel Institute Culture Collection for its ability to produce clean fermentations for high quality ales. LalBrew BRY-97™ is a neutral and highly attenuating strain with a high flocculation ability that can be used to make a wide variety of American-style beers.
Through expression of a β-glucosidase enzyme, LalBrew BRY-97™ can promote hop biotransformation and accentuate hop flavor and aroma.
Traditional ales made with LalBrew BRY-97™ include but are certainly not limited to American Pale Ale, American Amber, American Brown, American IPA, Imperial IPA, American Stout, Cream Ale, American Wheat, Scotch Ale, Russian Imperial Stout, Roggen/Rye, Old Ale and American Barleywine.
Attenuation: 78-84%
Temperature Range: 59-72°F (15-22°C)
Flocculation: High
Alcohol Tolerance: 13%
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