Liquid Animal Rennet 2 oz.

Description

This single strength liquid animal rennet is the highest quality form of rennet available on the U.S. market today and is NON-GMO. Liquid rennet is easy to measure and add to milk, which makes it a favorite for both beginner and advanced cheese makers alike.

Ingredients:

• Veal rennet
• Sodium chloride
• Sodium benzoate 1%
• Water

Storage: Store in the refrigerator

Yield: 1/2 teaspoon will set 2 gallons of milk in approximately 45 minutes (2 oz. is approximately 12 tsp — sets up to 48 gallons of milk).

Directions:

Mix required amount of rennet in about 1/4 cup cool, non-chlorinated water. Immediately add diluted rennet to milk, gently stir for 1 minute, to evenly distribute.

Note: The amount will vary on the condition of your milk, season and type of cheese you are making.