Mangrove Jack’s SN9 Dry Wine Yeast (High ABV & Cider) / 8 grams


In stock

SKU: 1101606 Categories: , , Tags: , ,


A general-purpose strain with a relatively neutral sensory impact, suitable for almost any wine style. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.

Suitable for Fortified wines, High alcohol wines, Perry, Mead, Vegetable wines, Flower wines and more.

Alcohol Tolerance: 18% ABV

Usage Directions: No rehydration required – add direct to grape must and stir well. For best results, ferment at 14 – 28°C (57 – 82°F).

Additional information

Weight 0.02 lbs
Dimensions 3 × 2 × 1 in


There are no reviews yet.

Be the first to review “Mangrove Jack’s SN9 Dry Wine Yeast (High ABV & Cider) / 8 grams”