Omega Yeast 091 Hornindal


Out of stock

SKU: OYL-091 Category:


A wonderfully unique Norwegian farmstead kveik, Hornindal produces a tropical flavor and complex aroma that can present itself as stonefruit, pineapple, and dried fruit leather, which complement fruit-forward hops. Add even more dimension to C hops and increase ester intensity with a high fermentation temperature. Ferments well at 90 F/32 C or higher. Non-phenolic and no fusels, even at higher temps.

  • Strain Type Norwegian Ales

  • Flocculation High

  • Attenuation 75-82%

  • Temperature Range 72?98? F (22?37? C)

  • Alcohol Tolerance 12-16%

Additional information

Weight2 lbs
Dimensions10 × 6 × 3 in

Omega Yeast

Yeast Format


Yeast/Culture Type


Yeast Style

Ale, Kveik


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