Omega 605 Lactobacillus Blend

$12.00

SKU: OYL-605 Category: Tags: ,

Description

A Lactobacillus brevis and plantarum blend that is clean and reliable with a wide temperature range. The plantarum, isolated in collaboration with Marz Community Brewing, sours efficiently at lower temperatures. Maximum souring develops typically within 48 hours with no need to hold high temperatures as it is efficient at the lower end of its range. Note also that the blend is extremely hop sensitive, so make sure to add only to unhopped wort.

Temperature Range: 68?95? F (20?35? C)

Additional information

Weight 1 lbs
Dimensions 10 × 6 × 3 in
Brand

Omega Yeast

Yeast Format

Liquid

Yeast/Culture Type

Beer

Yeast Style

Wild/Sour

Package Size

100 ml

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