Red Star Cote des Blanc


SKU: 652-1 Categories: , Tag:


Cote des Blancs is also known as Epernay II. It is recommended for Chardonnay, Riesling, mead and cider, as well as fruit wines, particularly apple. It imparts a fruity aroma in both red and white wines. A slow fermenter that works best between 50 and 80 degrees. This strain will not ferment to a dryness at the low end of the range, leaving residual sugar resulting in a sweeter wine.

Temperature Range 64-86?F. Alcohol Tolerance 12-14%.

Additional information

Weight 0.01 lbs
Dimensions 3 × 2 × 1 in

Red Star

Yeast Format


Yeast/Culture Type

Cider, Wine

Yeast Style


Package Size

5 grams


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