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Skagit Valley Triticale Malt by lb.

$1.80$1.95

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Description

Triticale is a wheat/rye hybrid grain that combines the dry spice from rye with the smooth creaminess of wheat. At lighter colors, this malt can be used to fully convert itself in the mash. It also can be used as a substitute for either Malted Rye or Malted Wheat. At darker colors, Triticale Malt brings out a grape-nut, chocolate, toasted flavor that blends well into complex malt bills.

Grown in Adams County Washington State, USA

 

Additional information

Weight 1 lbs
Dimensions 9 × 6 × 2 in
Brand

Skagit Valley Malting

Malt Type

Triticale

Origin

United States

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