Description
A specialist active dried Whiskey distiller’s yeast producing an optimum congener profile for elegant, well-rounded, and refined whiskey spirit for oak aging.
A pure culture Whisky Strain of Saccharomyces Cerevisiae used widely in commercial whisky, with robust and authentic aromatics even in high-alcohol fermentations.
Includes the advantage of complete nutrition and amyloglucosidase. This enables both complete dextrin conversion of malt or grain for maximum yield as well as rapid fermentation to 15% ABV which is very high for standard whisky “low beers”.
Additional information
| Weight | 2.24 lbs |
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| Dimensions | 10 × 7.5 × 1.5 in |
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