Tartaric Acid

$6.69$122.99

Description

The preferred type of acid for making Total Acidity (TA) adjustments in must or wine. Adding 3.8g per gallon adjusts acidity by +.1% (1g/L). Some acid will drop out as potassium bitartrate if you do a cold stabilization. Produced naturally in Europe from grapes. 

Additional information

Weight N/A
Dimensions N/A
Package Size

1 lb., 2 oz., 5 lb.

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