Strawberry Puree 49 oz.


SKU: 1730-G-1 Categories: ,


Vintner’s Harvest products have taken the seeds out of the puree, which means up to 10% more product per can. The can size is great for use in a 5-6 gallon batch of beer. Add directly to the fermenter if desired. Comes in its own juice and is designed to produce 5 gallons of delicious fruit wine depending on the recipe followed.

Physical Properties:
pH: 3.10 – 3.60
Brix: 7.0° – 12.0°
Specific Gravity: 1.028 – 1.048
Color: Typical of Pacific Northwest strawberries

Packaged in 49 fluid ounce can.
Aseptic puree is pasteurized at 190°F or higher for a minimum 20 seconds. Puree is cooled and aseptically packaged. Pectinase enzyme is used as a process aid.

Additional information

Weight4.000 lbs
Dimensions7 × 5 × 5 in


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