Weyermannr Abbey Malt(R) is a highly friable base malt that provides a bready, malty sweetness. Also exhibits assertive flavors of honey, nuts and chocolate.
Suitable for Trappist and Abbey ales as well as any fruity style Belgian beers.
Additional information
Weight
1 lbs
Dimensions
9 × 6 × 2 in
Brand
Weyermann Malting Company
Malt Type
Kilned
Origin
Germany
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