Weyermann CaraAmber (25-30L) Malt by lb
$2.49
In stock — 72 available
Weyermann® CaraAmber Malt
Toffee, caramel and bread notes
A drum-roasted caramel malt that can be used to improve flavor stability, fullness and enhance color. Full red color is achieved as well as better mash efficiency. Imparts flavors of toffee, caramel and bread.
Suitable for Bocks, Dunkels, Brown Ales, Red Lagers, and Amber style beers.
Color: 25-30 °Lovibond
Usage: to 20%
Extract% (dry basis): 78-81
Moisture: 3.0-4.5%
| Weight | 1.05 lbs |
|---|---|
| Dimensions | 7.5 × 5 × 2 in |
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