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Triple Scale Beer & Wine Hydrometer (SG & Brix)

11 in stock

$8.99
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This basic hydrometer is an essential tool for testing starting and finishing beer gravity, or sugar content, in beer or wine fermentations. Available with or without a thermometer.

Scale Ranges: Specific Gravity 0.980–1.150, Potential Alcohol 0–18%, Brix -5–34
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-5 to 5 Brix Precision Hydrometer

Kessler

7 in stock

$22.99
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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 68°F/20°C. The 1° Brix
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Brix Precision Hydrometer | Variety of Ranges

Kessler

19 in stock

$22.99
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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 68°F/20°C. The 1° Brix = 1% sucrose by weight at a specified 68°F/20°C temperature.

Choose below from 4 precision ranges and units with or without a thermometer.

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9 to 21 Brix Precision Hydrometer

Kessler

9 in stock

$22.99
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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 68°F/20°C. The 1° Brix = 1% sucrose by weight at a specified 68°F/20°C temperature.

Choose below from 4 precision ranges and units with or without a thermometer.

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19 to 31 Brix Precision Hydrometer

Kessler

44 in stock

$22.99
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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 68°F/20°C. The 1° Brix = 1% sucrose by weight at a specified 68°F/20°C temperature.

Choose below from 4 precision ranges and units with or without a thermometer.

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-5 to 5 Brix Precision Hydrometer w/Therm

Kessler

7 in stock

$43.99
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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 68°F/20°C. The 1° Brix
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0 to 12 Brix Precision Hydrometer w/Therm

Kessler

14 in stock

$43.99
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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 68°F/20°C. The 1° Brix
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9 to 21 Brix Precision Hydrometer w/Therm

Kessler

28 in stock

$43.99
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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 68°F/20°C. The 1° Brix = 1% sucrose by weight at a specified 68°F/20°C temperature.

Choose below from 4 precision ranges and units with or without a thermometer.

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19 to 31 Brix Precision Hydrometer w/Therm

Kessler

22 in stock

$43.99
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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 68°F/20°C. The 1° Brix = 1% sucrose by weight at a specified 68°F/20°C temperature.

Choose below from 4 precision ranges and units with or without a thermometer.

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Refractometer Dual Scale Brix & SG w/ATC

Kessler

3 in stock

$55.99
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A Brix Refractometer that includes a Specific Gravity scale. You won’t have to do conversions between Brix and gravity when