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Omega 071-DRY Lutra Kveik Dry Yeast 11 g
In stock
$9.99
The same shockingly clean Lutra® that you love in liquid form is now available in a convenient dry format. Dried Lutra’s clean canvas, huge temperature range, high alcohol tolerance, and fast finishing speeds means unrivaled flexibility and versatility for nearly any style. For a refreshing pseudo-lager or a huge imperial stout — for any reason you’re using a neutral dry yeast, use Dried Lutra and get more, faster.
Recommended Pitch Rate:
60 – 120 g/bbl (50 – 100 g/hL)
Dried Lutra is a gluten-free product.
- Flocculation: Medium-High
- Attenuation: 75-82%
- Temperature Range: 68–95° F (20–35° C)
- Alcohol Tolerance: 15%
- Phenolic: No
- Diastatic: N
White Labs 518 Opshaug Kveik Ale PurePitch Next Generation Yeast 70 mL
In stock
$16.99
Sourced from our friend Lars Marius Garshol, this Kveik strain was isolated from a mixed culture which belonged to Harald Opshaug, a farmhouse brewer in Stranda, Norway. This strain was originally used in the 1990s to produce several kornøl-style beers.
- It is a clean fermenting yeast and has tolerated temperatures up to 95°F (35°C) while finishing fermentation within three to four days.
- The hop-forward, clean characteristics of this strain make it ideal for IPAs and pale ales.
- Ideal for use when you have little to no temperature control of your fermentation.
Alcohol Tolerance: Very High (15+%) | Attenuation: 69-80%
Floculation: Medium to High | Temp Range: 77–95° F (25–35° C)
Beer Styles: Ales: Blonde, Pale, IPAs, Red, Porter, Stout
Strain Origin: Stranda, Norway
