CellarScience LiquiBody Gum Arabic Solution 2 oz

In stock

$2.99
CellarScience® LiquiBody Gum Arabic Solution: Adds mouthfeel and body to wines, seltzers, ciders, etc. Adds perceived sweetness without the concerns

Craft Meister Alkaline Brewery Wash 2 oz

In stock

$2.49
This versatile and powerful brewery cleaner dissolves quickly and cleans rapidly in cold water in addition to hot water. Ideal

Water Adjustment | Magnesium Sulfate (Epsom Salts)

In stock

$0.99
Added to mash water to lower pH and increase sulfates. Increases perception of hop flavor and hop bitterness. Epsom salts

Oxblox 3D Dissolved Oxygen Reducer 2 oz

In stock

$5.99
CellarScience® Oxblox 3D Dissolved Oxygen Reducer: Easily added to mash water to reduce oxidation in finished beer Scavenges oxygen in

Acid | Blend

In stock

$1.99

A 1/3 mix each of citric, tartaric and malic acids. Primarily used in fruit wines to adjust acid levels.

A rough approximate of weight is 1 tsp = 3 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates.

Water Adjustment | Burton Salts

In stock

$1.59
Added to mash water to increase hardness. Magnesium Sulfate, Potassium Chloride, and Calcium Sulfate are components of the famed Burton-On-Trent

Fining | Irish Moss Flakes

In stock

$3.99
Irish moss is a specific type of algae that is used as a thickener in a variety of products. In

Additive | Potassium Carbonate

In stock

$2.99
Lowers acidity levels. 3.8g per gallon will reduce acidity by roughly .1%. Wine must be refrigerated for several weeks after

Acid | Citric

In stock

$2.49
Citirc acid is used in sanitizing solutions to lower pH, therefore making the SO2 solution more effective. Can be used

French Oak | Medium Toast | Chips & Cubes

In stock

$9.99
Oak cubes approximately 1 cm square, made from seasoned French Oak and produced in the USA. Oak cubes take longer

Additive | Potassium Metabisulfite

In stock

$2.69
Potassium Metabisulfite, (often referred to as “SO2”, “sulfites” “meta”, or “meta-bi”) has several uses in winemaking. At the crush, sulfites

Acid | Malic

In stock

$2.29
Malic Acid is one of the main acids found in the acidity of grapes. Its concentration decreases the more a

Water Adjustment | Calcium Chloride

In stock

$1.59
Calcium chloride is usually used in place of Gypsum when sulfates are not desired. Calcium chloride will adjust your mash

French Oak | Medium Plus Toast | Cubes

In stock

$9.99
Medium Plus toast cubes manufactured by StaVin. Cubes have a longer contact time than traditional chips do, which make them

French Oak | Heavy Toast | Chips & Cubes

In stock

$10.99
Select your preferred format & package size below 2oz French Oak Cubes, Heavy Toast. Heavy Toast for Red Wines where you want the rich, carmelized, carbonized oak flavor. Nice to add as a small addition after having added your regular addition of medium or medium plus oak. Cubes have a longer contact time than traditional chips do, which make them better for long-term aging of wines and beers. Also, longer contact time means longer extraction of flavors (3-6 months), which leads to a more complex combination of flavors.

Acid | Tartaric

In stock

$3.99
The preferred type of acid for making Total Acidity (TA) adjustments in must or wine. Adding 3.8g per gallon adjusts

Water Adjustment | Gypsum (Calcium Sulphate)

In stock

$0.99
Used in beer making as a water treatment. Gypsum increases hardness and lowers pH. Its use is known to increase

American Oak | Medium + Toast | Cubes

In stock

$6.99
Select your preferred package size below 2oz American Oak Cubes, Medium plus toast. Medium plus cubes have a longer contact time than traditional chips do, which make them better for long-term aging of wines and beers. Also, longer contact time means longer extraction of flavors (3-6 months), which leads to a more complex combination of flavors.

Acid | Ascorbic

In stock

$7.89
Unbuffered pure ascorbic acid (vitamin C). Used in wine and beer to retard oxidation, or browning. A strong anti-oxidant, ascorbic

Clarifier | Gelatin

In stock

$6.99
A heat soluble, commercial quallity extra no. 1 grade, powered Gelaitin.  This is much higher quality Gelatin than you will

Clarifier | Bentonite

In stock

$0.99
Bentonite is a negative charged, clay-like mineral, that, like sparkalloid, removes positively charged particles. It works best when the wine

American Oak | Heavy Toast | Chips & Cubes

In stock

$7.99
Select your preferred format & package size below 2oz American Oak Cubes, Heavy Toast. Heavy Toast for Red Wines where you want the rich, carmelized, carbonized oak flavor. Nice to add as a small addition after having added your regular addition of medium or medium plus oak. Cubes have a longer contact time than traditional chips do, which make them better for long-term aging of wines and beers. Also, longer contact time means longer extraction of flavors (3-6 months), which leads to a more complex combination of flavors."

Yeast Nutrient | Diammonium Phosphate | Various Sizes

In stock

$5.99
Diammonium Phosphate (DAP). A source of nitrogen for yeast. Use 0.5-0.75 grams per gallon (1/2 tsp per 5 gallons) of

Sultana (US) 13-15% AA Pellet Hops 2 oz

In stock

$2.75
Sultana (aka Denali) is an amazing hop varietal that has a high yield and a high oil content.  The high

Amarillo® Leaf Hops | Variety of Sizes

In stock

$5.39
Select your preferred package size below. Aroma: Citrus, Herbal, Woody | Alpha Acids: 6.5-11%

Cascade Leaf Hops 2 oz

In stock

$4.19
Aroma: Grapefruit, Floral, Pine | Alpha Acids: 4-9%

Citra (US) 10-16% AA Leaf Hops 2 oz

In stock

$6.99
Profile: Citrus, Tropical, Stone Fruit Secondary descriptors: Grapefruit, Peach, Melon, Lime,Gooseberry, Passion Fruit, Lychee  Alpha Acids: 10-16% Beta Acids: 3-4.5%

Mosaic (US) 10-15% AA Leaf Hops 2 oz

Available on backorder

$7.19
Profile: Citrus, Tropical, Stone Fruit Secondary descriptors: Berry, Grassy, Pine, Papaya, Tangerine, Bubble Gum Alpha Acids: 10-15% Beta Acids: 3-4.5%